Let’s hope you didn’t eat a hamburger before clicking on this story. A former U.S. Department of Agriculture scientist has come forward with a startling tale of how a substance known as “pink slime” has been embedded in about 70 percent of ground beef sold in the U.S. — a…
File under one more reason this country has brought its troubles on itself—a California woman is suing Taco Bell because she says their beef doesn’t have enough beef in it. [The lawsuit] says Taco Bell’s ground beef is made of such components as water, isolated oat product, wheat oats, soy…