Should California winemakers be worried about China's tariffs?
A photo of wine grapes. (Flickr user Aureusbay)

By Daniel Sumner, Frank H. Buck, Jr, Distinguished Professor of Agricultural and Resource Economics, University of California, Davis, Julian M. Alston, Director of the Robert Mondavi Institute Center for Wine Economics, University of California, Davis, and Olena Sambucci, Postdoctoral Scholar in Agricultural and Resource Economics, University of California, Davis.