Driving shotgun during the pandemic: Here’s how delivery drivers are keeping things moving.

When I meet Will DeRoberts at the Tito’s Burritos in Boonton, he’s already pulling on a latex glove.It’s the start of his lunch shift driving for DoorDash in the Boonton and Parsippany-Troy Hills area in Morris County.“Are you here for Alex?” a worker calls over to him.“Yes,” he says, approaching the counter. He grabs the paper bags — burritos, a quesadilla and some dessert — with his gloved hand, placing it in a red, insulated bag with the DoorDash logo on the side.Will loads the food in the back of his SUV, a blue-ish 2005 Toyota Highlander, and we climb in. He peels his latex glove off and ...


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