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All posts tagged "Businesstobusinessb2B"

Hydroponic farm owner seeks to democratize the food system and change the narrative

Hydroponic farm owner seeks to democratize the food system and change the narrative

CHICAGO — If it hadn’t been for the pandemic, Derek Drake would have never discovered his purpose. Furloughed from his job at Northwestern University in 2020, he asked himself: “What’s the right next move?” That move was taking his 25-year working experience in hospitality and restaurants and starting a farming business. That motto is ever present on a small dry erase board on the interior wall of a 320-square-foot hydroponic farm in a trailer container in Mokena, Illinois. The farm sits in view of a picturesque lake with catfish and bluegill, and in between Drake’s home and the chicken coop t......
Costco brings back purchase limits on toilet paper and cleaning products amid supply-chain snags

Costco brings back purchase limits on toilet paper and cleaning products amid supply-chain snags

Costco is once again setting limits on the purchase of popular brands of toilet paper and cleaning products, as the pandemic continues to put strains on shipping products from suppliers. Costco's Chief Financial Officer Richard Galanti said the company was putting temporary purchase limits on toilet paper, paper towels, the company's Kirkland Signature bottled water and high-demand cleaning products because of "the uptick in delta-related demand." Galanti did not specify what limits Costco would put on those purchases. Customers at Costco's South Seattle store are limited to purchasing one pac......
2020 -- a nightmare for restaurants and food suppliers -- may have permanently altered how and what we eat

2020 -- a nightmare for restaurants and food suppliers -- may have permanently altered how and what we eat

There were moments, early in the pandemic, when Joseph Musillami wasn’t sure how the family business would make it. Purely Meat Co., a commercial butcher in Chicago’s West Humboldt Park neighborhood that supplies mostly high-end restaurants, saw sales plummet 75% when the state banned indoor dining in March. It halted plans to expand into a 35,000-square-foot facility purchased late last year and more than double its current footprint, and let go of many of its 60 employees. “It started out beyond scary when you think you’re going to lose your house,” said Musillami, whose wife, Maribel Moreno......